Duke 333, Aerohot Cold Pan Units- Ice Cooled 44 3/8"
Aerohot Hot Food Tables offer a cost-conscious solution for those who refuse to sacrifice quality for price. With Duke's 85-year history in food service, they know how to help you serve food that tastes great, with equipment, design, engineering and installation solutions proven in tens of thousands of environments, across the country and around the world.
Featuring all Stainless Steel bodies, undershelves, legs and adjustable plastic feet. A 1/2" poly carving board on Stainless Steel support shelf, as well as a 1" drain and plug come standard.
TOP:
- 20 gauge, 300 Series stainless steel
- Poly carving board - 7W x 1/2 thick with 18 gauge stainless steel support base and die-stamped brackets
LINER:
- 18 gauge, 300 Series stainless steel - 5 deep
- Insulated on all four sides and bottom with polyurethane
- 1 cast brass drain and plug
BODY, UNDERSHELF AND LEGS:
- 20 gauge, 430 Series stainless steel body
- 20 gauge, 430 Series stainless steel undershelf
- 430 Series stainless steel tubular legs with adjustable plastic feet
Aerohot Ice Cooled Cold Pan Unit, 44-3/8", (3) pan size, 5" deep iced cold pan, s/s top w/1/2" thick x 7"W poly carving board w/fixed brackets, s/s open base w/undershelf, s/s legs
Mount - Stationary
Operation - Ice Cooled
Undershelf - 1
Pan Size - 39-7/8"
Pan Depth - 5"
Drain - Yes
NSF
Dimensions: W:44-3/8" x D:22 7/16" x H:34"
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