Eagle GDI-4-240, Electric Hot Food Gang Drop-In Units - 4 Wells
Eagle Electric Hot Food Gang Drop-In Unit. Heavy gauge stainless steel top with overhang on all four sides. Galvanized steel body surrounded model with fiberglass insulation. Each heated well accommodates a 12" x 20" rectangular-shaped food pan, and features a 750-watt exposed heating element. Fiberglass insulation on all four sides and bottom, with heating elements above the insulated bottom. All units feature infinite controls, with high and low selections plus eight other temperature settings. Controls are recessed into control panel.
Top and Body:
22 gauge type 430 stainless steel top with 1" overhang on all four side with reinforced angles.
20 gauge galvanized steel wraparound.
Heat Compartments:
Each heat compartment accommodates a 12" x 20" food pan.
4 Wells
750-watt exposed rectangular-shaped heating element per heat compartment.
Fiberglass insulation on all four sides and bottom, with heating elements above the insulated bottom.
Controls:
All units feature infinite controls which offer high and low selections along with eight other temperature settings.
Control knobs are recessed into a one-piece, front-mounted control panel.
Electrical:
Flexible conduit connecting the body enclosure and control panel is 20" on all models.
All wiring terminates in a junction box.
All units are single phase.
ALL UNITS ARE DESIGNED FOR FIELD WIRING.
Hot Food Well Unit, Drop-in, electric, (4) 12" x 20" wells, dry operation, infinite control, heavy gauge s/s top, fits cutout meas. 23-5/16" x 61-1/2", uninstalled, 240v/60/1-ph, 12.5 amp, 3000w
Electrical - 240v/60/1-ph
Watts - 3000w
Amps - 12.5A
Operation - Dry
Control - Infinite
Wells - 4
Shape - Rectangle
Well Pan Size - 12" x 20"
NSF, UL
Dimensions: W: 26 1/16" x D: 64 1/4" x H: 12 1/8"
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