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Eagle RedHots Chef’s Line Single-Tank Electric Fryer, CLEF10-120

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Eagle CLEF10-120, RedHots Chef’s Line Single-Tank Electric Fryer

Eagle Chef’s Line® Single-Tank Electric Fryer,. Heavy gauge stainless steel top and front with aluminized steel sides. Stainless steel deep-drawn 10 x 14 fry tank is removable for cleaning or filtering. Snap action thermostat with indicator light, hi-limit safety control with reset button and indicator light. Two nickel-plated 4 x 11 fry baskets. Cast metal legs with flanged feet. 15-lb. fat capacity. Available in 120/60/1 15-amp, 208/60/1 19.8-amp, or 240/60/1 22.9-amp.

Single-Tank Fryers
• 15-lb. fat capacity.
• Equipped with cord and plug for easy installation.
• Two nickel-plated fry baskets provided

Design and construction features:

• All-stainless steel fry tank is deep-drawn one-piece construction, removable for easy cleaning or filtering of fat.
• Stainless steel top and control panel.
• Snap action thermostat complete with indicator light for accurate temperature control.
• Hi-limit safety control provides total system shutdown in case of malfunction. Complete with reset button and indicator light.
• Heating elements are self-cleaning Incoloy® sheath for long life and high performance.
• Lift-up heater design with two-position stop for draining and removal of tank.
• 4 x 11 fry baskets with heavy plated mesh construction.
• Heavy duty cast metal legs with flanged feet adjustable from double fryer 4 to 5.

RedHots® Chef Line™ Fryer, Counter Unit, electric, single tank, 15 lb. fat capacity, thermostatic front-mounted controls, s/s top, tank & control panel, adjustable flanged 4" legs, (2) nickel-plated baskets, w/cord and plug, 120v/60/1-ph, 15 amps, 1800w

Electrical - 120/60/1 15-amp
Type - Counter Top Unit
Style - Open Pot
Tank - Single tanks
Capacity - 15 lb fat cap each
Fry Baskets - Two nickel-plated fry baskets provided.

NSF, c UL us

Dimensions: W:16 3/4" x L: 24 1/8" x H: 18 3/4"

CLEF10-120 Manufacturer's Spec Sheet

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One Year